Starters
Tuna Tartar /16
Ahi tuna, avocado, sesame seed dressing, wakame and gyoza chips
Meatballs* /13
3 meatballs, fresh herbs, garlic, onion, breadcrumbs, tomato basil, Grana Padano cheese
Hummus Crudités Platter /13
baby carrots, cucumber, beets, radishes, homemade bagel chips
Buffalo Cauliflower Wings /12
blue cheese crumbles, celery
Fish Tacos* /15
3 crispy mahi tacos, cabbage slaw, pickled onions, chipotle ranch, blue corn tortillas
Parmesan Truffle Fries /8
French fries, truffle oil, parmesan cheese
Spicy Thai-Style Coconut Soup /9
red Thai curry, cilantro rice, shaved coconut (gf)
add chicken* /5, tofu /4, shrimp /8
add to any entree /5
Salads
Crab and Avocado /22
celery seed, old bay, dijon, bib lettuce
Icebox Caesar Salad /15
Gem baby romaine, grated parmesan, roasted garlic crostini
Avocado and Seed Salad /19
avocado, quinoa, flax seeds, pumpkin seeds, sunflower seeds, pine nuts, arugula, Grana Padano cheese, lemon basil vinaigrette (gf)
Add a Protein to Your Salad
roasted pulled chicken* /5, tofu /4, salmon* /9, shrimp /8
Specialties
Pan Seared Filet Mignon* /28
6-oz filet mignon, Chimichurri, French fries
Faroe Island Wasabi-Crusted Salmon* /24
pad Thai-style vegetable quinoa, peanuts, wasabi peas, micro cilantro
Braised Short Rib* /25
celery root puree, balsamic-rosemary carrots
Yellowtail Snapper /28
preparation of the day
Curry Chicken* /24
cilantro jasmine rice, roasted vegetables, Madras curry sauce
Chicken Parmesan* /22
Panko breaded fried chicken breast, tomato basil sauce, mozzarella, pappardelle pasta
Pappardelle with Short Rib Ragu* /21
beef short ribs, tomato-basil sauce, Grana Padano
Rotisserie Chicken* /21
half rotisserie chicken choice of one side
BBQ Pork Ribs* /24
slow-cooked pork ribs with a dark rich BBQ glaze, French fries
Green Curry Bowl /18
quinoa, cauliflower, kale, roasted red peppers, mushrooms, green curry sauce (v)
add roasted pulled chicken* /5, tofu /4, shrimp /8, salmon* /9
Burgers
Icebox Cafe Burger* /19
short rib/brisket blend, smoked Provolone, roasted garlic aioli, crispy tobacco onions, pickle, French fries, challah bun
add avocado, mushrooms or apple wood-smoked bacon /2 each
Faroe Island Salmon Burger* /19
olive and tomato relish, herb aioli, harissa, chives, French fries, challah bun
Beyond Burger* /19
plant based, sliced avocado, roasted tomato jam, lettuce, tomato, onions, pickle, French fries, challah bun
add vegan cheese or mushrooms /2 each
Sides
French fries /6 add parmesan and truffle oil /2
roasted Brussels sprouts /8
pad Thai-style roasted vegetable quinoa /7
roasted sweet potatoes /7
cilantro rice /7
assorted roasted vegetables /7
small mixed green salad /7
