Specialty Cocktails
Rosemary Pineapple Rita /11
Corazon Blanco tequila, Triple Sec, rosemary, pineapple juice
Elderflower Manhattan /11
Rebel Yell rye whiskey, Thatcher’s Elderflower liquor, dry vermouth
Maple Rum Old-Fashioned /10
Brugal Anejo rum, maple syrup, vanilla,
Havana Highball /9
Don Q Gold rum, Cavicchioli Prosecco, simple syrup, mint
Watermelon & Basil Smash /11
Four Roses Yellow Label bourbon, housemade sour, watermelon, fresh basil
Lemon Ginger Pepper Drop /10
360 Limon vodka, housemade lemonade, ginger syrup, cayenne pepper
The Floradora /11
Brokers gin, St. George raspberry liquor, lime juice, Q ginger beer
Draft Beers
Boulevard Space Camper IPA /8
a juicy IPA bursting with tropical fruit flavors and aromas of nectar and citrus
Florida Keys Iguana Bait /8
a light, refreshing, keezy breezy beer with sweetness from the honey and a slight tart fruitiness from the hibiscus
Funky Buddha Hop Gun /8
bursting forth with the flavors of grapefruit and pineapple–smooth caramel malts to balance out the finish
Duvel Single Belgian /8
a natural beer with a subtle bitterness, a refined flavor and a distinctive hop character
Wynwood La Rubia /8
complex, crisp, refreshing, and slightly sweet perfect for the Florida heat
Sailfish Brewery Tag & Release /8
clean, crisp amber ale, malty ,medium body amber with hints of caramel and toasty malt
Stella Artois /8
pale lager, brewed in Belgium with traditional malted barley and the fine European hops
Shock Top /8
unfiltered, spiced Belgian-style wheat ale with real orange, lemon and lime peels, and coriander
Blue Point Toasted Lager /8
balanced flavor of malt and hops makes for easy drinking and our special proprietary lager yeast produces an exceptional, long-lasting smooth finish
Veza Sur La Yuma /8
toasty, slight smokiness, met by a dose of floral hops, whose bitterness is rounded out with toast and sweet note of caramel
Islamorada Sandbar Sunday /8
aromas of tropical fruits and faint hops, with a crisp dry finish of moderate malt and fruitiness
Bottle & Can Beers
Founders Breakfast Stout /9
intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever
Dogfish Head 90 Min /9
rich pine and fruity citrus hop aromas and a strong malt backbone
Due South Caramel Cream Ale /7
massive amounts of caramel malts and topped off with real, fresh vanilla beans
Funky Buddha Mango Guava Seltzer /7
fresh mango and guava with light carbonation easy drinking seltzer
Oskar Blues Wild Basin Black Raspberry /7
jammy, sun-kissed berry flavors tease the palate, punctuated with cheeky tones of tart
Bud Light /5
the American classic
Presidente /6
light, crisp, tropical pilsner
Wine
Sparkling and White
Brut Cava, Ray de Capos, Castilla-La Mancha, Spain 8 / 30
Prosecco, Cavicchiolo, Veneto Italy 9 / 34
Rose, AVA Grace, California 7 / 26
Pinot Grigio, Firesteed, Oregon 8 / 30
Sauvignon Blanc, Dashwood, Marlborough New Zealand 9 / 34
Chardonnay, Rickshaw, California 9 / 34
Reds
Pinot Noir, Cartlidge & Brown, California 11 / 38
Malbec, Bodegas Nieto Senetiner, Camila Mendoza 9 / 34
Petit Syrah, Spellbound, California 9 / 34
Cabernet Sauvignon, Louis Martini, California 9 / 34
